For years, T-Rex Cookie has been on an exciting, self-funded journey. Starting as a small, local business selling frozen cookie dough at local grocery stores, we’ve grown to open a bakery in Eagan, MN, partner with Minnesota Wild home games, and develop our reputation for “No Dainty Bites” with our signature half-pound cookies. Our growth continued even in the challenging post-COVID market—a testament to our team’s hard work, resilience, and the community’s love for our products. Now, with strong demand and an eye on scaling, we’re considering raising capital to fund our next chapter. However, as a small food company, this path is riddled with unique challenges.

The First T-Rex Cookie

1. Perceived Risk in the Food Industry

Food startups are often seen as high-risk ventures by investors, primarily due to market saturation, slim margins, and the challenges of maintaining consistent quality across multiple channels. For T-Rex Cookie, expanding our production to meet growing demand without compromising the quality and freshness that our customers love is essential. The food industry requires precise operational control, which translates to higher fixed costs. Additionally, supply chain disruptions, like ingredient shortages or changes in commodity prices, add layers of risk that investors are often cautious about.

2. Navigating Various Distribution Channels

As a company that’s moved from local stores to regional grocery chains and is exploring other channels, we’ve seen firsthand the complexity of managing distribution across multiple avenues. Each channel comes with its own set of requirements and logistical nuances. The grocery sector, for instance, demands competitive pricing and consistent delivery schedules, while direct-to-consumer sales require robust packaging and shipping solutions to maintain product quality. Investors need to understand that while expanding channels opens new revenue streams, it also involves significant operational shifts that require careful execution to avoid growing pains.

3. Balancing Brand and Operational Costs

T-Rex Cookie’s brand has thrived locally, and customers know us for our high-quality ingredients and unique product offerings, especially our half-pound cookies. Scaling while preserving our brand identity is crucial but costly. Investment in quality ingredients, production facilities, and packaging upgrades—all of which are essential for scaling without diluting our brand—can eat into profit margins, making it harder to guarantee the fast returns some investors expect.

4. Convincing Investors of Future Potential

For investors, growth trajectory matters, but the food sector’s path is not always linear. Trends in consumer tastes, dietary preferences, and economic factors like inflation directly impact the industry. While we’re passionate about our products and confident in their market appeal, conveying our long-term vision and potential for scalability requires a strategic pitch to help investors see past the typical “food sector” concerns. We want them to see T-Rex Cookie not just as a food brand but as a resilient, growing player in a niche that offers something truly unique.

Moving Forward with Confidence

Despite these challenges, T-Rex Cookie’s history of steady, self-funded growth is a strength that few food companies in our segment can claim. We’ve shown that our products resonate with customers, even as economic conditions change. Moving forward, our goal is to find investors who believe in our brand, our unique product offerings, and our potential to scale responsibly. By focusing on building a scalable, quality-first operation, we’re confident we can turn the challenge of raising capital into an opportunity for even more significant growth and expansion.

As we look to the future, we’re excited to connect with investors who share our vision and appetite for bold, memorable flavors. The path ahead may be complex, but with the right partners, T-Rex Cookie can continue to be a standout in the industry.

About Tina Rexing T-Rex Cookie Owner

Tina Rexing

Owner, T-Rex Cookie Company

We are a small but mighty company with big cookies based in Minnesota. Baking nationally recognized 1/2 pound and 5 pound cookies, we can confidently say we offer No Dainty Bites!